How to Make McDonald’s Style Crispy French Fries | Crispy French Fries

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How to Make McDonald’s Style Crispy French Fries | Crispy French Fries – Zoobia Farooq

                                      

Zoobia Farooq
How to Make McDonald’s Style Crispy French Fries. in this video Learn How to Make McDonald’s Style Crispy French Fries Recipe At Home from The Pakistani Chef – Zoobia Farooq. Make Perfect Restaurant Style Indian Potato French Fries at Home and enjoy the American fast food delicacy with some ketchup and share your experience with us in the comments section below. I have tried many way’s to make my fries more tasty and crunchy and I finally found that it works best in a two stage process. The first frying is the actual cooking process that brings the potatoes up to the cooked stage for about 10 mins. Then they are removed to a cooling bowl to cool down to room temperature. When ready, you should increase the oil in the deep fryer to max and in goes the fries for about 2 mins., but keep an eye on them, for this stage goes super fast.
So after all this, you get a super fry with all the taste locked in and the best crunch of you life.
Ingredients:-
2 Kg large potatoes cut in Fingers
Oil for frying
corn flour as Required
1/2 tsp Salt 
1 tsp chaat masala
1/4 tsp Yellow Food Colour
Method:-
Peel the potatoes properly and cut into french fries shape. Boil Potatoes in water for 4 mints and also add yellow food and salt.
Now Strain It
Now add the corn flour and mix well. cornflour coated fries fry in moderately hot oil until crisp and golden brown in colour. Once fried, transfer them on a tray and season with salt, and chaat masala. crunchy french fries are ready to eat! 
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